Cashew Butter

Fresh cashew butter is a delicious, nutty addition to smoothies, toast, and even savory cooking. Using the Vidiem Mixer Grinder’s chutney jar, you can make a batch in just a few minutes with only one ingredient!

Ingredients:

Directions

1. Set up your Vidiem Mixer-Grinder by placing the chutney jar onto the motor base.
2. Add the cashews and secure the lid.
3. Pulse a few times, until the cashews are finely ground. Make sure to hold the lid in place so it remains secure.
4. Blend on speed 1 until the mixture stops moving and sticks to the sides of the jar.
5. Scrape down the sides of the jar with a rubber spatula and replace the lid.
6. Continue blending on speed 1 until smooth, stopping to scrape down the sides as necessary.

Yield: About ½ cup

Storage Refrigerate in an airtight container for up to 2 weeks