Biryani Spice Blend
Biryani can be prepared in a variety of styles with many different ingredients. Regardless of how you prepare it, this spice blend will add warm, rich flavors to your biryani!
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Ingredients: |
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¼ cup coriander seeds |
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2 Tbsp cumin seeds |
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2 bay leaves |
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2-inch cinnamon stick |
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10 whole cloves |
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1 Tbsp peppercorns |
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8 cardamom pods |
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2 tsp fenugreek seeds |
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1 ½ tsp cayenne pepper |
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1 tsp ground turmeric |
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1 tsp ground nutmeg |
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Directions
- Set up your Vidiem Mixer-Grinder by placing the spice grinder jar onto the motor base.
- In a small pan over medium-low heat, toast all of the whole spices until fragrant.
- Add all the spices (including ground spices) to the spice grinder jar.
- Secure the lid in place and grind for about 15 seconds, or until all of the spices are fully ground.
- Store in a clean glass jar.
Yield: About ⅓ cup